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  • April Wine Dinner

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    Name: April Wine Dinner
    Date: April 23, 2019
    Time: 6:30 PM - 8:00 PM EDT
    Event Description:

    Join us to celebrate Francis Ford Coppola’s 80th birthday with a four-course food and wine pairing featuring exclusive access to limited edition Director’s Cut Cinema and Director’s Cut Chardonnay.

     
    RESERVE: $40 PER PERSON*

    *excludes tax & gratuity

    4-COURSE MENU INCLUDES

    CALAMARI RICARDO
    Hand-breaded calamari served with our Ricardo sauce made from lemon butter and spicy pepper relish.
    Paired with Coppola Director’s Cut Chardonnay

    RIGATONI CAMPAGNOLO
    Large rigatoni tossed with Italian sausage, red bell peppers, our pomodoro sauce, topped with warm caprino cheese.
    Paired with Coppola Votre Sante Pinot Noir

    SIRLOIN MARSALA*
    6-ounce Tuscan-grilled sirloin basted with our signature grill baste and topped with house-made Lombardo Marsala sauce. Served with grilled vegetables.
    Paired with Coppola Director’s Cut Cinema

    SALTED CARAMEL BUDINO
    Salted caramel mousse with rich chocolate ganache. Topped with chocolate shavings.
    Paired with Coppola Diamond Cabarnet

    TUESDAY, APRIL 23, 2019 at 6:30 PM

    Location:
    4209 Sycamore Dairy Road 
    Fayetteville, N. Carolina 28303
    Date/Time Information:
    Tuesday, April 23rd at 6:30PM
    Contact Information:
    rtucker@carrabbas.com
    Fees/Admission:
    $40.00 Per Person - Excludes Tax and Gratuity 
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